Developing organic livestock farming associated with product branding

QTO - On October 1, the National Agricultural Extension Center coordinated with the Department of Quality, Processing and Market Development, the Department of Agriculture and Environment (DARD) of the province to organize the Agricultural Extension @ Agriculture forum with the theme "Solutions for developing organic livestock farming associated with building product brands".

Scene of the Agricultural Extension Forum @ Agriculture - Photo: T.Hoa

Organic farming is an inevitable trend, not only meeting the increasing demand for food safety but also creating products with added value and being environmentally friendly. Vietnam has been forming many organic farming models associated with product consumption in the domestic market and gradually moving towards export.

Along with the whole country, Quang Tri has built a strategy suitable to the development trend in the new period, encouraging the development of high-tech agriculture and organic agriculture; linking production and consumption of agricultural products in the province.

From these decisions, the province has succeeded in building and developing the brand of organic agricultural products of the province, notably: Quang Tri organic rice, Khe Sanh Arabica coffee, Quang Tri pepper, Tam Sen herbal pork, Kim Lu oranges, An Nong clean vegetables, melons, watermelons, green vegetables of Dfarm Quang Tri farm... However, currently, the brand of organic agricultural products of Quang Tri province is very modest in both products and scale.

Delegates visit and learn about products of Que Lam Group Joint Stock Company - Photo: T. Hoa

At the forum, delegates exchanged and shared experiences to find solutions to overcome difficulties in order to promote the development of organic livestock farming associated with brand building in the province.

Delegates also emphasized that the province needs to have specific mechanisms and support policies to strengthen the control of banned substances in livestock farming, develop transparent production and traceability processes, and support prestigious certification for organic livestock farming. At the same time, actively call on businesses to cooperate in developing organic livestock farming according to transparent processes and traceability, creating a basis for building product brands.

At the open dialogue session, leaders of management agencies, scientists , businesses, cooperatives and farmers exchanged, discussed, resolved difficulties, and proposed solutions to promote the development of organic livestock farming. Thereby, contributing to improving competitiveness and gradually building a brand of green, clean, and safe agricultural products in the province.

T. Hoa - N. Lan

Source: https://baoquangtri.vn/kinh-te/202510/phat-trien-chan-nuoi-huu-co-gan-voi-xay-dung-thuong-hieu-san-pham-fdc29c9/