1. Friendship Noodles
Laoyoufen dish (Photo source: Collected)
When it comes to Chinese Nanning cuisine , Laoyoufen is the name chosen by many tourists and locals. This is a specialty noodle dish with soft, thin noodles, cooked with pickled bamboo shoots, pork, black bean sauce, minced garlic and spicy chili. The special feature of Laoyoufen lies in the rich broth, combining sour, spicy, salty and sweet flavors to create a strange yet familiar flavor. Not only is it a traditional Nanning dish, Laoyoufen is also popular in Chinese street food, bringing an unforgettable culinary experience to visitors.
2. Noodle rolls
In the journey to discover Chinese cuisine Nanning, rolled noodles are a flavor you should not miss. This dish is prepared quite uniquely, similar to the way of making rolled rice cakes. The chef will stretch a thin layer of cloth over the mouth of the pot, then pour in a layer of smooth rice flour evenly. When the dough is just cooked, they skillfully add meat and green vegetables, then use long bamboo sticks to roll it up. The finished product is placed on a plate, drizzled with a special sauce and enjoyed while still hot. The combination of the soft, chewy taste of the noodles, the rich taste of the filling and the aroma of the dipping sauce creates an unforgettable culinary experience for visitors to Nanning.
3. Lemon duck
Lemon duck dish (Photo source: Collected)
Lemon duck is usually prepared in two ways: stir-fried or cut into pieces to enjoy cold. After being boiled, the duck meat will be sliced, then mixed with salted lemon and spices to create a sour, fragrant flavor. The secret to making the dish standard is to choose salted lemon that has been soaked for a long time, which both enhances the aroma and makes the duck more flavorful. This is not only a famous dish in Nanning but also an interesting culinary experience, helping visitors understand more about the subtleties of the local specialties of this land.
3. Snail noodle soup
Nanning Snail Vermicelli (Photo source: Collected)
When mentioning Chinese cuisine of Nanning, tourists often think of snail noodles - a dish closely associated with the daily life of the people here. Snail noodles are not only attractive because of the rich, slightly spicy broth with a characteristic sour smell, but also because of the delicate combination of sweet and crispy snail meat, soft and chewy noodles and fresh herbs. This is a dish that bears the mark of Nanning street food culture, making it difficult for anyone who has enjoyed it to forget its unique traditional flavor.
5. Grilled dishes
Famous grilled dish of Nanning (Photo source: Collected)
When it comes to Chinese cuisine in Nanning, you certainly cannot miss the famous grilled dishes here. Grilled restaurants appear all over the streets, from small roadside stalls to bustling food courts, bringing both familiar and strange flavors. One of the most attractive destinations for food lovers is Zhongshan Food Street - a paradise of grilled skewers, fresh seafood and many typical street foods that are hard for tourists to resist.
It can be said that Chinese cuisine in Nanning is a perfect blend of fresh ingredients, distinctive spices and sophisticated cooking style. Whether you are a foodie or simply want to experience a part of the local culture, Nanning will definitely bring you an exciting taste journey. If you have the opportunity to set foot in this city, do not miss the opportunity to enjoy the unique specialties - so that each meal is not only an enjoyment but also an unforgettable memory during your trip to China.
Source: https://www.vietravel.com/vn/am-thuc-kham-pha/am-thuc-nam-ninh-trung-quoc-v17968.aspx
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