Overview of ginger root
Physician Bui Dac Sang, Hanoi Oriental Medicine Association, said that ginger is a perennial herb with a lean rhizome and branches that spread out like a hand, bearing many shoots, from which grow stems 80-100 cm high. The leaves are lanceolate, 20-30 cm long, growing straight up, with yellow-green flowers, purple edges, and berries.
Ginger originated in India and Malaysia, and is now found in all tropical countries. In our country, ginger is grown everywhere. Since the time of the Hung Kings (2879-287 BC), our ancestors used ginger with bird, fish, and turtle meat to help relieve cold and ease digestion. Since then, people have known how to use ginger, onions, garlic, chili, and perilla as daily spices to prevent diseases.
Ginger contains 2-3% essential oil, 5% oleoresin, 3.7% grease, starch, spicy substances (Zingeron, Zingerol, Sogal). Raw ginger (sinh khương) is spicy, slightly warm, has the effect of preventing cold, reducing phlegm, stopping vomiting, and aiding digestion. Burnt ginger (thạn khương) treats stomachache, cold stomach, and diarrhea. Dried ginger (can khương) has the effect of dispelling cold, treating colds and diarrhea. Ginger peel (khuương bì) has the effect of reducing edema (diuretic).
In Oriental medicine, ginger is an ingredient in many remedies for treating colds, phlegm, coughs, and stomach aches.
Ginger is a very healthy spice.
Remedies from ginger root
According to physician Bui Dac Sang, Hanoi Oriental Medicine Association, below are some medicinal recipes from ginger:
Use 7 slices of fresh ginger, 7 onions, a bowl of boiled water, drink hot, cover with a blanket to sweat to cure heatstroke, cold, windstroke or fever.
If you have a cold, use 7 slices of fresh ginger, a spoonful of Chinese tea, a fresh lemon, a spoonful of strong alcohol, a spoonful of honey to boil and drink to treat colds, coughs, and difficulty breathing.
Grill ginger thoroughly, peel, slice, swallow, and hold in mouth the juice to treat malaria and cough with phlegm. Boil fresh ginger in water to treat stomachache and bloating.
Fresh crushed ginger applied to treat trauma and chest pain. Many people have to go to work early in the morning, sometimes the poisonous wind makes them faint or tired.
To prevent wind poisoning, before going out you should drink a sip of good wine (or medicinal wine), or take a piece of ginger, chew and swallow it slowly.
Above are some remedies from ginger. Ginger is a healthy and very cheap spice. Don’t ignore this cheap spice.
Source: https://vtcnews.vn/cac-bai-thuoc-chua-benh-tu-cu-gung-ar912350.html
Comment (0)