Thai Nguyen promotes tourism associated with culinary experiences

During 2 days, September 15 and 16, the Department of Culture, Sports and Tourism of Thai Nguyen organized the Famtrip program "Thai Nguyen Culinary Tour 2025", with the participation of nearly 70 delegates who are managers, businesses, travel agencies in Hanoi, Thai Nguyen and neighboring localities, along with a number of tourism experts.

Famtrip delegation surveyed and experienced at Dung Tan Trade and Tourism Center.

During the program, the Famtrip delegation surveyed and experienced Dung Tan Trade and Tourism Center, Thai Hai Eco-tourism Stilt House Village Conservation Area, Tien Yen Tea and Community Tourism Cooperative and Ba Be Lake.

At each destination, members learn about the tourism development process, visit typical products and experience local culture. In particular, the Famtrip group is introduced to and enjoys many dishes and drinks with strong local flavors such as: Fern, mountain snails, stream fish, natural lake fish, culinary products from tea, tea tasting and clean food models "from garden, pond, barn to dining table".

Famtrip members assessed that Thai Nguyen is facing both challenges and opportunities in a new development phase, when space is expanded, natural resources are diverse, and culture and cuisine are rich.

The resonance and complementarity of unique values ​​of each region is considered the foundation for the province to make a breakthrough in tourism, while affirming its role as a bridge, joining hands to promote the development of the local tourism industry.

Famtrip group experienced at Tien Yen Tea and Community Tourism Cooperative, Tan Cuong commune.

Identifying tourism as a key task in socio-economic development after the merger, Thai Nguyen continues to promote communication and promote the potential and strengths of tourism associated with cuisine. The province focuses on building and developing tours and routes of cultural and community tourism combined with culinary experiences, contributing to product diversification.

The success of the Famtrip program "Thai Nguyen culinary tour in 2025" is considered an important first step in positioning the Thai Nguyen culinary tourism brand, aiming to turn cuisine into a highlight to increase the attractiveness of tours in the area.

Source: https://baothainguyen.vn/van-hoa/202509/thai-nguyen-quang-ba-du-lich-gan-voi-trai-nghiem-am-thuc-e3f7907/