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More than 40 chefs participate in the 'Danang Chef Talent Competition 2023'

Việt NamViệt Nam19/12/2023


DNO - On December 19, the " Danang Chef Talent Competition 2023" and the event Introducing products supplying the Danang hotel industry - Danang Hotels Solutions 2023 took place at Furama International Convention Palace, Danang with the participation of 40 professional and talented chefs from hotels, supermarkets and restaurants in the city.

With the theme of Danang Cuisine Integrating with the World, chefs are free to create dishes from imported American chicken combined with local spices. Photo: THU HA
With the theme of Danang Cuisine Integrating with the World , chefs are free to create dishes from imported American chicken combined with local spices. Photo: THU HA

This event is jointly organized by the City Labor Federation, Danang Hotel Association, USA Poultry and Egg Export Council (USAPEEC), Danang Culinary Culture Association and Furama Resort Danang.

40 chefs from 20 teams will compete to cook dishes with the theme “Da Nang cuisine integrates with the world”. The dishes will be judged to comply with international standards, with a creative combination of imported chicken from the US and local spices…

This is an opportunity for chefs from resorts and restaurants to show off their talents. In the photo: A chef is preparing a dish for the competition. Photo: THU HA.
This is an opportunity for chefs from resorts and restaurants to show off their talents. In the photo: A chef is preparing a dish for the competition. Photo: THU HA.

At the event, the organizers also introduced products supplying the Danang hotel industry - Danang Hotels Solutions 2023 with the participation of nearly 30 booths, products supplying hotel industry services such as food, kitchen equipment, technology companies, etc.

With more than 30 exhibition booths, it is an opportunity for partners and customers to meet and connect with services in the hotel industry in Da Nang. Photo: THU HA
With more than 30 exhibition booths, it is an opportunity for partners and customers to meet and connect with services in the hotel industry in Da Nang. Photo: THU HA

In addition to the chef competition, there are also side events that attract the attention of many people working in the hotel industry such as: Purchasing Club Workshop with the theme "Sustainable development in the hotel industry: Understanding in application and purchasing"; Danang Hotel Association Executive Board Conference; New era hotel business and marketing workshop; Room service club workshop; Information technology industry workshop; Finance club workshop - Finance...

Businesses providing hotel services such as food and equipment also took the opportunity to introduce their products to a wide range of partners in the industry. Photo: THU HA.
Businesses providing hotel services such as food and equipment also took the opportunity to introduce their products to a wide range of partners in the industry. Photo: THU HA.

Chairman of the Danang Hotel Association Nguyen Duc Quynh shared that the Danang Talent Chef Competition and the Danang Hotel Solution Exhibition of hotel industry products are annual events, held for the second time in Danang.

This year's event received the attention of many participating partners, sponsors, hotels and resorts, thereby showing a strong recovery and a bright future for Da Nang's tourism industry.

Through the contest and sideline activities, the organizing committee hopes that this will be a useful playground for those working in the kitchen industry to demonstrate their talents and introduce Da Nang's delicious dishes to the international level.

THU HA


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